Joint exhibition:
Eva Maria Kränzlein displays paintings and objects –
Michael Eckle shows paintings
We invite everyone interested, wedding planners and fiancé(e)s to a tour around the castle.
Please register in advance at Phone +49 (0)8137 93 41 08
Guided tours on the occasion of the Open Monument Day – a unique occasion to have a good look around in our historic castle.
A new chapter in life begins: it's the first day at school for the little abecedarians! Celebrate this special occasion with your – now! – school kids in our beer garden to make this day even more beautiful, festive and unforgettable.
The dish is for free for the little school starter!
Please register in advance at
Phone +49 (0)8137 93 43 80
To all lovers, fiancé(e)s and those who want to spend a nice evening: Join the culinary expedition through our Gutshof kitchen.
69 euros per person incl. aperitif. Please book in advance at Phone +49 (0)8137 93 41 08
Take a glimpse behind the scenes of a starred restaurant! It is under the personal instruction of Camers chef de cuisine Florian Vogel that you will independently prepare a three-course meal.
To the cooking class
Unfortunately, we cannot take allergies into account.
We are happy to welcome you when our chef Florian Vogel introduces the new Camers-menu in 6 courses.
Take a glimpse behind the scenes of a starred restaurant! It is under the personal instruction of Camers chef de cuisine Florian Vogel that you will independently prepare a three-course meal.
To the cooking class
Unfortunately, we cannot take allergies into account.
To all lovers, fiancé(e)s and those who want to spend a nice evening: Join the culinary expedition through our Gutshof kitchen.
69 euros per person incl. aperitif. Please book in advance at Phone +49 (0)8137 93 41 08
At the end of the beer garden season we invite you to bid farewell to a wonderful summer with us.
Accompanied by the Bavarian brass band “Blasmusik Hohenkammer”
On the occasion of bad weather, unfortunately the beer garden stays closed and the band will not play. We will be welcoming you in the Alte Galerie.
We invite everyone interested, wedding planners and fiancé(e)s to a tour around the castle.
Please register in advance at Phone +49 (0)8137 93 41 08
Fine tradition: Autumn at its best! We envite you to a most enjoyable experience in elegant ambience, accompanied by the Bavarian brass band “Blasmusik Hohenkammer”.
Please book in advance at Phone +49 (0)8137 93 40
Marie-Therese Daubner, violoncello
Andrej Serkow, accordion
Entry ticket 15 euros
12 euros for club members of Treffpunkt Kultur Hohenkammer
Ticket sale from 02 October at the Schloss Hohenkammer reception
Three artists
–
three positions
–
three kinds of media
Gisela Birkenthal
Wood print
–
Cordula Hofmann-Molis
Installation and video
–
Margret Kube
Painting
Gisela Birkenthal is looking for light, horizons, breadth and depth far from the surface of the water. Cordula Hofmann-Molis sees the sea as a danger, thinking of the wales of nature and current events. Margret Kube goes into solitude, to distant places, the sea is unreachable, the longing remains.
To all lovers, fiancé(e)s and those who want to spend a nice evening: Join the culinary expedition through our Gutshof kitchen.
69 euros per person incl. aperitif. Please book in advance at Phone +49 (0)8137 93 41 08
We are happy to welcome you when our chef Florian Vogel introduces the new Camers-menu in 6 courses.
Three artists
–
three positions
–
three kinds of media
Gisela Birkenthal
Wood print
–
Cordula Hofmann-Molis
Installation and video
–
Margret Kube
Painting
Laudator: Reinhardt Fritz
Gisela Birkenthal is looking for light, horizons, breadth and depth far from the surface of the water. Cordula Hofmann-Molis sees the sea as a danger, thinking of the wales of nature and current events. Margret Kube goes into solitude, to distant places, the sea is unreachable, the longing remains.
To all lovers, fiancé(e)s and those who want to spend a nice evening: Join the culinary expedition through our Gutshof kitchen.
69 euros per person incl. aperitif. Please book in advance at Phone +49 (0)8137 93 41 08
Three artists
–
three positions
–
three kinds of media
Gisela Birkenthal
Wood print
–
Cordula Hofmann-Molis
Installation and video
–
Margret Kube
Painting
Gisela Birkenthal is looking for light, horizons, breadth and depth far from the surface of the water. Cordula Hofmann-Molis sees the sea as a danger, thinking of the wales of nature and current events. Margret Kube goes into solitude, to distant places, the sea is unreachable, the longing remains.
We invite everyone interested, wedding planners and fiancé(e)s to a tour around the castle.
Please register in advance at Phone +49 (0)8137 93 41 08
Three artists
–
three positions
–
three kinds of media
Gisela Birkenthal
Wood print
–
Cordula Hofmann-Molis
Installation and video
–
Margret Kube
Painting
Gisela Birkenthal is looking for light, horizons, breadth and depth far from the surface of the water. Cordula Hofmann-Molis sees the sea as a danger, thinking of the wales of nature and current events. Margret Kube goes into solitude, to distant places, the sea is unreachable, the longing remains.
From our own forest, grown from our good soil, at a decent price: beautiful Christmas trees as they are drawn in children's books.
We are looking forward to welcoming you back on the 3rd January.
A real treat: Our festive four-course menu from Florian Vogel on Christmas Day and Boxing Day.
130 euros per person
We are looking forward to welcoming you back on the 20th January!
More infos soon!
Take a glimpse behind the scenes of a starred restaurant! It is under the personal instruction of Camers chef de cuisine Florian Vogel that you will independently prepare a three-course meal.
To the cooking class
Unfortunately, we cannot take allergies into account.
It's our 7th anniversary! That's why we are happy to invite you to enjoy our highlight menu in twelve courses – incl. water and aperitif.
We kindly ask you to book by phone well in advance!
We are celebrating our 7th anniversary a second time and cordially invite you to our highlight menu in twelve courses! Incl. water and aperitif.
We kindly ask you to book by phone well in advance!
It's our 7th anniversary: we cordially invite you once more to our highlight menu in twelve courses! Incl. water and aperitif.
We kindly ask you to book by phone well in advance!
Take a glimpse behind the scenes of a starred restaurant! It is under the personal instruction of Camers chef de cuisine Florian Vogel that you will independently prepare a three-course meal.
To the cooking class
Unfortunately, we cannot take allergies into account.
Take a glimpse behind the scenes of a starred restaurant! It is under the personal instruction of Camers chef de cuisine Florian Vogel that you will independently prepare a three-course meal.
To the cooking class
Unfortunately, we cannot take allergies into account.
Take a glimpse behind the scenes of a starred restaurant! It is under the personal instruction of Camers chef de cuisine Florian Vogel that you will independently prepare a three-course meal.
To the cooking class
Unfortunately, we cannot take allergies into account.
Take a glimpse behind the scenes of a starred restaurant! It is under the personal instruction of Camers chef de cuisine Florian Vogel that you will independently prepare a three-course meal.
To the cooking class
Unfortunately, we cannot take allergies into account.
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